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2007 Argiolas 100 Antonio Argiolas Isola dei Nuraghi
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91(+?) Points | Stephen Tanzer's IWC - March/April 2011

Dark, fully saturated inky-ruby. Complex, wild nose combines blackberry liqueur, dried flowers, botanical herbs, clove and a whiff of ink. Ripe, dense and luscious, with plenty of spicy, syrupy black fruit flavors lifted by much-needed acidity. Finishes with substantial dusty tannins and lingering sweetness. There's no shortage of concentration here, but I was left wishing for a little more finesse. Still, this is an excellent, impressive wine: a couple years in the cellar should bring more refinement. (Winebow, Inc., Hohokus, NJ)

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About Sicily

Sicily has received tons of attention recently, thanks to the presence of numerous marketing-savvy estates, several unique grape varieties, and a host of Sicilian wines crammed with ripe fruit, spices, and herbs. Cool-climate areas near the city of Catania, in the northeastern part of the island (where Etna is located) yield mineral...
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