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92 Points | International Wine Cellar , May/June 2011
(15.2% alcohol): Sexy aromas of crystallized lemon peel, iodine and vanillin, coconutty oak. Lush, fat and seamless, with compelling sweetness but also a firming mineral edge to the apricot fruit. The iodiney quality recurs on the back end, giving the broad finish a distinctly savory quality. For all its impression of sweet fruit, this wine is bone-dry.
93 Points | Wine Spectator
93 Points | Robert Parker's The Wine Advocate
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105 Member RatingsAverage Member Rating: 4.35 out of 5 stars