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About Penner-Ash Wine Cellars
Nestled between the Chehalem Mountains and the Red Hills of Dundee, Penner-Ash’s picturesque winery sits on an 80 acre estate, 15 of which is planted to Pinot Noir. The M.O. around here is rich, assertive Pinot that nicely balances freshness and palate impact. One would have to look no further than the Estate Dussin Vineyard Pinot Noir to understand what we mean.
2009 Penner-Ash Wine Cellars Pinot Noir Willamette Valley
Producer: Penner-Ash Wine Cellars
Style: Red Wine
Grape Type: Pinot Noir
Origin: Oregon
Region: Willamette Valley
90 Points | International Wine Cellar , July/August 2011
Ruby-red. Sexy aromas of strawberry and raspberry preserves and potpourri, with slow-building spiciness and a hint of vanillin oak. Sappy and nicely focused on the palate, offering lively red and dark berry flavors and a hint of bitter chocolate. Finishes with good grip and punch, repeating the red fruit note. For a rich wine this shows good energy.
90 Points | Wine Spectator
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