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About Araujo Estate
Since 1990, Bart and Daphne Araujo have carried on the tradition of making monster Cabernets from the Eisele Vineyard, adding Syrah into the mix as well. Their flagship bottling is dense, powerful and rich, typically with soil-inflected notes of plum, mocha, tobacco and smoke, and very suave tannins.
95(+?) Points | International Wine Cellar , May/June 2013
(blended with 4% cabernet franc and 2% petit verdot): Good full, deep red-ruby. More floral and refined on the nose than the Alta Gracia, offering ineffable aromas of blueberry, brown spices, menthol, bay laurel and cedar. Marvelously silky on entry, then opens out dramatically on the back half, showing insidious, savory flavor concentration but also finishing with outstanding grip and verve. The very fine-grained, building tannins are perked up by notes of pepper and herbs. This wonderfully poised wine, delivering great richness without any undue weight, displays classic Eisele Vineyard character without any signs of roasted fruit. Understated today, this beauty may well merit an even higher score eight or ten years down the road.