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About Dominus Estate
Christian Mouiex's orgins are in Bordeaux. During his time at UC Davis, however, Mouiex fell in love with the Napa Valley. It was to be a lasting love, which flowered into Dominus, his California outpost.
95 Points | Stephen Tanzer's IWC - May/June 2012
(blended with 10% cabernet franc and 4% petit verdot): Good ruby-red color, more saturated than the Napanook. Knockout floral lift to the aromas of black raspberry, blueberry, blond tobacco, almond and mint. Suave, savory and extremely precise, with penetrating flavors of dark berries, licorice, minerals and cocoa powder. The petit verdot component acts as an amplifier of aromas and flavors, notes winemaker Tod Mostero, "like a good seasoning." Medicinal in a Bordeaux way. The finishes shows outstanding length, noteworthy juiciness, and firm, noble tannins. A great vintage for Dominus.
93 Points | Wine Spectator
97 Points | Robert Parker's The Wine Advocate
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2 Member RatingsAverage Member Rating: 5.0 out of 5 stars