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2009 Edmunds St. John Gamay Noir Bone Jolly El Dorado County
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ST 90
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90 Points | International Wine Cellar , May/June 2011

Bright red.  Highly expressive aromas of raspberry, cherry pit and botanical herbs; smells a lot like Campari.  Lush and expansive, offering subtly sweet red fruit flavors and notes of licorice and herbs.  Packs a serious punch but clocks in at only 12.3% alcohol.  The finish is brisk, focused and impressively tenacious.  This could stack up with some serious Beaujolais but the intensity of fruit is all California.

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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Gamay

Gamay is the primary grape of Beaujolais, a region administratively considered part of the Burgundy wine growing region, but one that has a climate closer to that of the Rhone. Wine produced here appears in your glass in essentially three forms: Nouveau, Beaujolais Villages, and Cru Beaujolais.
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