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89 Points | Stephen Tanzer's IWC - May/June 2011
(67% cabernet sauvignon, 24% merlot, and 4.5% each petit verdot and cabernet franc): High-toned aromas of blackberry and blueberry liqueur and loam. Sweet, fruity and accessible; rather shapely in light of its easygoing sweetness. Finishes with suave, soft but building tannins. The cabernet franc component provides lift and nuance.