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95 Points | Stephen Tanzer's IWC - May/June 2013
(the Pomerol of the trio, based on 86% merlot): Bright red-ruby. Sweet aromas of black raspberry, bitter chocolate, violet and smoke. Large-scaled, velvety and deep, with outstanding intensity and sweetness to its dark berry, violet and mineral flavors. Boasts a compelling combination of suavity of texture and sheer energy. Extremely long on the aftertaste, with noble tannins barely noticeable today.