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2009 LIOCO Chardonnay Charles Heintz Sonoma Coast
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92 Points | Stephen Tanzer's IWC - May/June 2011

Bright gold.  Intriguingly complex scents of dried pear, nectarine, lemon pith and honey, with a sexy floral quality gaining strength in the glass.  Fleshy and powerful but dry and focused as well, offering deep orchard fruit and honeydew flavors braced by juicy acidity.  Shows a touch of candied ginger on the long, clinging finish, with floral note echoing.  I'd serve this with a rich, coconut-based seafood curry.

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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