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2010 Edmunds St. John Heart of Gold El Dorado County

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89 Points | Stephen Tanzer's IWC - May/June 2011

(a blend of 72% vermentino and 28% grenache blanc):  Hazy yellow.  Intensely perfumed aromas of jasmine, pear and gingerbread, with a touch of lemon zest adding lift.  Sappy and penetrating, offering ginger-accented orchard fruit flavors and a touch of candied lemon.  The ginger note resonates strongly on the finish, which is dry, tight and nicely persistent.  I find this very easy to drink.

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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