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92 Points | Stephen Tanzer's IWC - May/June 2011
Red-ruby. Blackberry, blueberry, licorice, graphite, cocoa powder and violet on the nose. Suave and smooth but powerful too, with very good acidity framing and intensifying the concentrated dark fruit flavors. Finishes quite long and subtle, with firm, suave tannins reaching the front teeth. This is sweeter and subtler on the back end than the reserve merlot from the Mailbox Vineyard, and also has the mid-palate material to support its tannins.
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160 Member RatingsAverage Member Rating: 4.19 out of 5 stars