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93 Points | Stephen Tanzer's IWC - September/October 2012
(50% carinena, 48% garnacha and 2% merlot, aged for 16 months in new French oak): Inky purple. High-pitched aromas of raspberry, blood orange, minerals, potpourri and Asian spices. Taut and perfumed in the mouth, with superb definition to its red and dark berry preserve flavors. Seductively sweet and pure on a finish distinguished by silky tannins and vibrant minerality.