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91 Points | Stephen Tanzer's IWC - January 2012
(made from one-third each grenache, mourvedre and syrah): Deep ruby. Spicy red berries and cherry pit on the fragrant, spice-accented nose. Sappy, deeply pitched red fruit and floral pastille flavors show very good energy and pick up a smoky quality with aeration. Finishes dry and precise, with lingering notes of redcurrant and bitter cherry.