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WineAccess Travel Log
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90 Points | International Wine Cellar , July/August 2012
(40% of this wine was aged in new oak, of which about one-fifth was new; bottled in May of 2012, just a couple weeks prior to my visit, along with the estate's grand crus): Tangy ripe peach and nectarine aromas are complicated but not overwhelmed by spicy oak. Supple and broad if not particularly sweet or expressive today. Much more thickness and structure here than the basic Mont de Milieu bottling. Finishes smooth and harmonious.