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2010 Domaine William Fevre Chablis Vaudesir
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ST 94
RP 94

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About Domaine William Fevre

Fevre was once good. Now it's great. In fact, the improvement of this house is one of the most exciting developments in Chablis in the past 20 years. The ownership of the Henriot family of Champagne, which also owns Bouchard Père et Fils in Beaune, has resulted in a striking transformation.

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2010 Domaine William Fevre Chablis Vaudesir

Producer: Domaine William Fevre
Style: White Wine
Grape Type: Chardonnay
Origin: France
Region: Burgundy
Appellation: Chablis

Expert Reviews

94 Points | International Wine Cellar , July/August 2012

(the yield here was just 32 hectoliters per hectare, according to Seguier):  Pale green-yellow.  Subtle, very pure aromas of pineapple, spices and minerals.  Enters the mouth with noteworthy sweetness but penetrating acidity gives terrific cut to the citrus, pineapple and dusty stone flavors.  Wonderfully intense fruit here.  Finishing flavors of lemon, lime and minerals stain the palate on the vibrant, rising finish.  This will almost certainly shut down in bottle.

94 Points | Robert Parker's The Wine Advocate

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Domaine Pinson, Chablis
About Chablis

Wine lovers who have come to think of Chardonnay as weighty and thick will find Chablis a revelation. When grown in the cool clay-and-chalk soils around the sleepy town of Chablis, at the northern reach of Burgundy, Chardonnay is transformed into one of the world's most cerebral and distinctive white wines. With its brisk...
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Chardonnay

The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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