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About Domaine William Fevre
Fevre was once good. Now it's great. In fact, the improvement of this house is one of the most exciting developments in Chablis in the past 20 years. The ownership of the Henriot family of Champagne, which also owns Bouchard Père et Fils in Beaune, has resulted in a striking transformation.
90-92 Points | Stephen Tanzer's IWC - July/August 2011
(70% fermented in oak, none new): Lime blossom and spices on the nose. Tight and taut for Bougros, showing less give today than the Vaulorent Domaine. A bit lacking in flesh owing in part to strong citrussy acidity. Not yet especially complex, but I suspect this wine will drink on the early side. Finishes with a touch of earth.