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2010 Domaine Vincent Dauvissat Chablis Les Clos
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97(+?) Points | Stephen Tanzer's IWC - July/August 2012

Bright pale yellow.  Precise, high-pitched nose offers lemon peel, crushed stone, white pepper and metallic minerality; more expressive today than the Preuses.  Wonderfully pure, silky and incisive but youthfully closed on the palate, showing great concentration of bracing grapefruit and lemon fruit (tonic youth!).  Not an overly powerful style but the spectacularly long finish leaves the retronasal passage quivering with juniper, floral and resin nuances.

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Domaine Pinson, Chablis
About Chablis

Wine lovers who have come to think of Chardonnay as weighty and thick will find Chablis a revelation. When grown in the cool clay-and-chalk soils around the sleepy town of Chablis, at the northern reach of Burgundy, Chardonnay is transformed into one of the world's most cerebral and distinctive white wines. With its brisk...
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The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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