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2010 Ettore Germano Dolcetto d'Alba Pradone
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3.53 average rating 116 ratingsrate it

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Bright and balanced
by Berliner13714643
Opened a bottle to accompany cormeal crust pizza. I decanted the wine and let it breath for an hour before serving. This wine has a bright acidity, and deep red fruit flavors. The tannins are subdued showing at the very end of the flavor profile. A very pleasant wine and very suitable to lighter italian dishes.


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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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With Barbera, Dolcetto is one of the two "everyday" wines of the Piedmont region in Italy. While the most favorable growing sites here are reserved for Barolo and Barbaresco, winemakers plant Dolcetto widely where the temperamental Nebbiolo grape doesn't thrive. As Dolcetto is not made to age, but rather intended for more immediate consumption...
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