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2010 Roberto Ferraris Barbera d'Asti
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3.82 average rating 35 ratings – rate it

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2010 Roberto Ferraris Barbera d'Asti

Producer: Roberto Ferraris
Style: Red Wine
Grape Type: Barbera
Origin: Italy
Region: Piedmont

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35 Member Ratings
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Member Notes

Unbelievable QPR red
05/04/2012
by ratso222
Easily the best $14 Barbera ever. My first 5 star red in 2012. I love the $24 La Sipnetta, but for $14 this is perfect.
12/23/2012
by SauvignonBlanc346568
buttery wine, paired with lasagna and arugula salad
Gas.Cherry.
09/21/2012
by Brett McGinnis
Rather strong gasoline that softened after sitting in the glass. Canned cherry pie filling/ Robitussin harshness.Cheap chocolate covered cherries.Very juicy however.

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Barbera

Piedmont may be famous for its Nebbiolo-based wines, Barolo and Barbaresco, but the inhabitants of this region in Northwest Italy don't drink these big, tannic wines on an everyday basis. When it comes to a weekday dinner's accompaniment, they usually turn to Barbera (when not drinking the other everyday wine of the region, Dolcetto.) With this in mind, it's no surprise that...
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