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2010 Cantina Nalles-Magre-Niclara Pinot Grigio Punggl Alto Aldige
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92 Points | Stephen Tanzer's IWC - September/October 2011

Medium straw-yellow color. Fresh pear, nectarine and spices on the nose, accompanied by tangerine and fresh herbs. Suave and juicy on entry, then minerally, brisk and firm in the middle, with a penetrating quality shown by very few examples of pinot grigio in general. Ripe pear and nectarine flavors show laser-like accuracy thanks to bright acidity, but this wine also has greater depth of creamy fruit than usual. Finishes brisk and long, with palate-saturating flavor.

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Pinot Gris (aka Pinot Grigio)

Pinot Gris, called Pinot Grigio in Italy, is a noble variety that, unfortunately, doesn't always produce highly refined wine. At its best, in Alsace, where it's usually called Tokay Pinot Gris, the wines are extremely rich and honeyed, in either...
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