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91 Points | Stephen Tanzer's IWC - March 2012
Enticing aromas of white peach, pear, orange blossom, lavender and crushed stone. Uncompromisingly dry and intense but not hard, with powerful penetrating saline minerality leavened by a repeating note of orange blossom. Really clings to the palate on the dusty finish without leaving any impression of weight. This will really bite into food.
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175 Member RatingsAverage Member Rating: 4.0 out of 5 stars