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2009 Bodegas Atalaya La Atalaya Almansa

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90 Points | International Wine Cellar , October 2009

(85% garnacha tintorera and 15% monastrell):  Dark ruby.  Smoky, spice-accented aromas of black raspberry, cherry-cola and minerals'; smells a lot like a northern Rhone wine.  Juicy and precise on the palate, offering nervy dark berry and bitter chocolate flavors and slow-building spiciness.  Dusty tannins add grip to the long, incisive finish.  This could easily pass for a syrah.  (JR)

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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