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2009 Bodegas Vizcarra Ramos JC Vizcarra Ribera del Duero
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91 Points | Stephen Tanzer's IWC - September/October 2011

Bright ruby.  Complex aromas of redcurrant, raspberry, rose and Asian spices.  Sweet, juicy, palate-staining red berry flavors are brightened by zesty minerals.  The spicy element comes back with air and carries through a long, focused, sweet finish.  Based on this wine's inviting spiciness I assumed it must have been vinified with some of its stems, but that wasn't the case.  

91 Points | Robert Parker's The Wine Advocate

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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Tempranillo, arguably the most famous of Spain's native grapes, is a vibrant, aromatic varietal that offers spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency-- Tempranillo thrives even with a short growing season. The varietal is at its best in...
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