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93 Points | Stephen Tanzer's IWC - November/December 2011
Bright red. Very expressive aromas of raspberry, Asian spices, cola and potpourri, with a touch of licorice adding depth to the nose. Penetrating and precise, with energetic red berry and bitter cherry flavors staining the palate. Silky tannins add grip and structure to the very long, spicy, sharply focused finish. Offers a suave marriage of power and vivacity and drinks surprisingly well right now.