87 Points | International Wine Cellar , November/December 2011
Greenish yellow. Aromas of exotic tropical fruits, with a suggestion of candied orange. A real
fruit bomb on the palate, with expansive flavors of peach, mango and
pineapple. Quite rRipe and fleshy for riesling, with good finishing cling and decent length. I'm not sure that I'd have guessed the variety here.
89 Points | Robert Parker's The Wine Advocate
It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...
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The Riesling grape may scare away some wine novices. In Germany, where the grape reaches its finest expression, labels hew to a rigid, abstruse set of classifications, leaving newcomers with little idea what they may be looking at. Furthermore, many wine drinkers' early experiences with sweet wines from Germany (think Blue Nun), have not been especially rewarding. We say that it's your loss if you continue to fear the...
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