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91 Points | Stephen Tanzer's IWC - November/December 2011
(78% zinfandel, 20% syrah and 2% mourvedre): Glass-staining ruby. Red berries and flowers on the nose, with complicating notes of spicecake and cracked pepper. Juicy and open-knit, with good clarity to its raspberry and cherry flavors. The floral note repeats on the long, juicy, refreshingly brisk finish.