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2007 Palmina Nebbiolo Santa Barbara County
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ST 90
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2007 Palmina Nebbiolo Santa Barbara County

Producer: Palmina
Style: Red Wine
Grape Type: Nebbiolo
Origin: California
Region: Central Coast
Appellation: Santa Barbara

Expert Reviews

90 Points | International Wine Cellar , November/December 2011

Bright red.  Cherry and rose aromas are complicated by notes of vanilla and peppery spices.  Lively red fruit and floral pastille flavors are given spine by tangy acidity and pick up weight with air.  The cherry note resonates on the long, sappy, gently spicy finish.

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About California

It is remarkable that an industry essentially less than a half-century old could capture the attention of the American wine-buying public to the degree that California has. Powerful consumer interest in California wine is driven by two major factors. The more obvious reason is that California's best wines, which come from grapes grown in...

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Nebbiolo

Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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