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92 Points | Stephen Tanzer's IWC - November/December 2011
(100% whole clusters used for this wine; no new oak): Bright ruby-red. Fresh red berries and potpourri on the nose, with complicating notes of star anise and white pepper. Juicy, sweet and expansive, with a seamless texture and excellent clarity to its strawberry and raspberry preserve flavors. Vibrant and focused on the finish, which lingers with impressive tenacity and persistence.