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2008 Bodegas Emilio Moro Ribera del Duero
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Expert Reviews

91 Points | Stephen Tanzer's IWC - November/December 2011

Full ruby.  Pungent aromas of red and dark berry preserves, Asian spices and vanilla, with slow-building smokiness.  Creamy black raspberry and floral pastille flavors are complemented by a deeper note of licorice and lifted by tangy acidity.  The finish echoes the sweet dark berry and floral notes and lingers with excellent tenacity.  This lively wine is delicious right now. 

88 Points | Wine Spectator

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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Tempranillo, arguably the most famous of Spain's native grapes, is a vibrant, aromatic varietal that offers spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency-- Tempranillo thrives even with a short growing season. The varietal is at its best in...
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