Producer: Paolo Scavino Style: Red Wine Grape Type:Nebbiolo Origin:Italy Region:Piedmont
Expert Reviews
91 Points | International Wine Cellar , November/December 2011
Moderately saturated bright red. Rather Burgundian perfume of cherry liqueur, raspberry, strawberry, mint and flowers. Suave and soft, with an almost candied quality to the perfumed red fruit and mint flavors. The combination of silkiness and juiciness makes for a classy basic Barolo. Finishes with noteworthy length and perfume.
Italy, like France, offers a world of wine styles within a single country: dry
Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap
and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern
style; structured, powerful reds capable of long aging in bottle; sparkling wines;
sweet wines and dessert wines. Read More »
Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with... Read More »
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