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2008 Paolo Scavino Barolo Carobric
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Expert Ratings
  ST
   90(+?)
WS
 92
RP
 94
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Expert Reviews

90(+?) Points | International Wine Cellar , November/December 2011

Good deep red.  Wilder, smokier, more balsamic nose than the fruitier classico.  Broad, quite dry and closed, without quite the lift of the basic Barolo.  Hard to get a handle on today.  Finishes with serious tannins that will require at least a few years of bottle aging.

92 Points | Wine Spectator
94 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo

Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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