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2008 Fratelli Revello Barolo Vigna Conca
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92(+?) Points | Stephen Tanzer's IWC - November/December 2011

(from a 1954 planting):  Good deep, bright red.  Very ripe, enticing aromas of black raspberry and menthol.  Sweet, dense and silky, with a tactile, 3-D texture.  Fat, rich and powerful.  This outsized Barolo finishes with big palate-dusting tannins that will require patience.  From a very warm, protected amphitheater vineyard that routinely produces a fatter style of wine, a good thing in 2008.

93 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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Nebbiolo based wines made outside the Langhe hills are often lost in the commotion over Barolo and Barbaresco. The provinces of Vercelli and Novarra in the northern reaches of the Piedmont area are home to wines like Carema, Ghemme, and Gattinara. The latter two wines are mostly Nebbiolo, which as traditionally been blended with...
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