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89 Points | Stephen Tanzer's IWC - March 2012
Vivid ruby-red. Spicy, floral-accented aromas of red berry preserves and rose, with a bright mineral nuance adding lift. Lithe and precise on the palate, offering pure strawberry and raspberry flavors sharpened by blood orange and white pepper. Finishes nervy and clean, with lingering floral and mineral notes.