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93 Points | Stephen Tanzer's IWC - January/February 2013
Dark ruby. Musky cherry pit and dark berries on the pungent, floral- and herb-accented nose. Deep, chewy cassis and bitter cherry flavors become livelier with air, picking up vibrant mineral and and spice notes. The long, clinging finish is marked by harmonious tannins and a sexy floral pastille quality.