95 Points | International Wine Cellar , January/February 2012
Golden yellow. Musky aromas of peach, butterscotch and cinnamon rise above the honeyed botrytis. Full-bodied caramelized fruits overwhelm the palate, only just balanced by the wine's oyster shell salinity. Succulent sweet nectarine pervades the finish. This wine still needs time.
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About Germany
German vintners and Germany's wine law have often been their own worst enemies, and consumers understandably bemoan the unintelligibility of the labels as well as the mediocre quality of so many commercial-grade wines. It is a shame if this situation acts as a barrier to appreciating some of the world's most distinctive and versatile wines.
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Riesling
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