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From vineyards in Mendoza (Luan de Cuyo and Agrelo) and Uco Valley, winemaker Luis Reginato produces concentrated, classy Syrah, Pinot Noir, Malbec and Chardonnay, each bearing supple, fleshy textures and superb sweetness of fruit.
91 Points | Stephen Tanzer's IWC - January 2012
Bright light yellow. Aromas of peach, apricot, nutmeg and flowers, complemented by oaky nuances (30% new). Fat, rich and sweet but with solid balancing acidity. A full-throttle fruit bomb with impressive depth and 3D texture, from a Gualtallary vineyard planted at 4,700 feet. The pH here is a very reasonable 3.2 in spite of the vines' long hang and a hint of botrytis.