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2010 Tenuta San Guido Guidalberto Toscana Rosso
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Expert Reviews

91 Points | Stephen Tanzer's IWC - August 2012

Purple-tinged ruby-red.  Primary aromas of cassis, ripe black cherry, licorice and ink, with a welcome violet note adding freshness; much darker and riper than the Le Difese.  Smooth, dense and full, with impressively concentrated dark fruit flavors lifted by harmonious acidity.  Finishes with a trace of heat and a repeating blackberry note.  Another very serious Guidalberto, though this strikes me as being a good deal riper and bigger than some more perfumed, refined versions of years past.  Still, insiders know that this is a sure-bet restaurant choice as it's usually as good as, but much less expensive than, some of the Tuscan Coast's big names.

90 Points | Wine Spectator
90 Points | Robert Parker's The Wine Advocate

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About Italy

Italy, like France, offers a world of wine styles within a single country: dry Italian white wines ranging from lively and minerally to powerful and full-bodied; cheap and cheerful Italian red wines in both a cooler, northern style and a richer, warmer southern style; structured, powerful reds capable of long aging in bottle; sparkling wines; sweet wines and dessert wines.
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