2011 Chateau Haut Brion Le Clarence de Haut-Brion
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86-89 Points | International Wine Cellar , April 2012
(71% merlot, 23% cabernet sauvignon, 5% cabernet franc and 1% petit verdot; 3.69 pH): Deep ruby-red. Raspberry and red cherry aromas and flavors are complicated by cedar and white pepper. Finishes fresh and clean, with fairly smooth tannins and a rising finish that features repeating red fruit notes. But this wine lack the generosity of the best vintages and comes across as austere today.
