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2010 Kongsgaard Wines Syrah Hudson Vineyards Napa Valley
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ST 93(+?)
RP 97

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93(+?) Points | International Wine Cellar , May/June 2013

Saturated deep ruby-red.  Higher-toned on the nose than the 2011, showing aromas of black fruits, brown spices, dark chocolate, licorice and roasted duck.  Then broad and rich in the mouth, showing more obvious alcohol and less urgent crushed fruit character than the 2011 (this is higher in octane at close to 15%) but also coming across as more relaxed, savory and meaty.  Finishes with substantial mounting tannins and a note of bitter chocolate.

97 Points | Robert Parker's The Wine Advocate

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About Napa Valley

Napa Valley is the most famous wine-growing area in the U.S. It begins at the base of Mount St. Helena in the north and tapers off some 30 miles to the south into the floodplain where the Napa River enters San Francisco Bay. From Mount St. Helena to the city of Napa, the valley is defined by two north-south ridgelines of the Coast Range Mountains.
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Syrah

While the grape is currently grown throughout the world, the most elegant Syrahs still come from the Northern Rhone valley, particularly the appellations of Côte Rôtie, Cornas, and Hermitage. Here, steep, terraced vineyards help produce full-bodied, intense, tannic wines loaded with white pepper and red fruit. In the vineyard, Syrah is largely cooperative- vines are productive, but not overly vigorous. Skins are thick, helping the grape...
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