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About Joseph Phelps
Joseph Phelps Vineyards was born out of owner Joseph Phelps's love for the Napa Valley, which he discovered while his construction firm was building a winery near St. Helena. Today, Joseph Phelps Vineyards produces several wines that are 100% estate grown, including the flagship Insignia, a lush, highly concentrated blend of Bordeaux varietals.
94(+?) Points | Stephen Tanzer's IWC - May/June 2013
(85% cabernet sauvignon with 10% petit verdot, 3% merlot and 2% malbec): Bright, deep red. Captivating violet lift to the aromas of cassis, minerals, bitter chocolate, licorice and sexy oak; I would have guessed this had a good deal of cabernet franc. Then extremely primary on the palate, but already showing a seductive sugar/acid balance. Boasts lovely clarity and lift to its dark fruit, minerals and bitter chocolate flavors. Finishes with a serious brace of tongue-dusting tannins and outstandingly subtle, juicy persistence. A brilliant showing considering it was bottled just a month prior to my visit: eight or ten years in the cellar may well bring an even higher score. A year ago, I preferred the 2009, but this evolved beautifully during its final months of elevage. Director of winemaker Damian Parker always destems the fruit but typically ferments with some whole berries.
95 Points | Robert Parker's The Wine Advocate
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41 Member RatingsAverage Member Rating: 4.73 out of 5 stars