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2010 Morlet Family Vineyards Cabernet Sauvignon Coeur de Vallee Beckstoffer To-Kalon Vineyard Oakville
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94(+?) Points | Stephen Tanzer's IWC - May/June 2013

(blended with 24% cabernet franc):  Bright medium ruby.  Lovely violet lift to the intense aromas of cassis, licorice and bitter chocolate, complicated by sexy mocha and earth tones; a real essence of Oakville.  Wonderfully plush and sweet in the mouth, with captivating minty lift to the pliant dark raspberry and spice flavors.  Finishes very long, with noble, rising tannins that coat the teeth.  An outstanding and very suave wine in the making: I love the cabernet franc element here.

92 Points | Wine Spectator
97+ Points | Robert Parker's The Wine Advocate

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About Napa Valley

Napa Valley is the most famous wine-growing area in the U.S. It begins at the base of Mount St. Helena in the north and tapers off some 30 miles to the south into the floodplain where the Napa River enters San Francisco Bay. From Mount St. Helena to the city of Napa, the valley is defined by two north-south ridgelines of the Coast Range Mountains.
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Cabernet Sauvignon

Cabernet Sauvignon built its reputation on Bordeaux's Left Bank. Here, in the district of Medoc, the varietal is the key component of blended wines that also may include some Merlot and Cabernet Franc, and even Malbec and Petit Verdot. Moving slightly south, Cabernet Sauvignon meets Merlot in roughly equal proportions in the red wines of Graves. In both of these Bordeaux regions, the top bottles...
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