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2010 d'Arenberg Chardonnay The Lucky Lizard Adelaide Hills
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89 Points | Stephen Tanzer's IWC - July/August 2012

Light, green-tinged gold.  Poached pear, tangerine, vanilla and toasty lees on the nose.  Plush and open-knit, with deep orchard fruit flavors and a bracing jolt of lemon zest.  Finishes smoky and long, leaving notes of honeydew and bitter pear skin behind.

89 Points | Robert Parker's The Wine Advocate

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The best Chardonnays in the world continue to arrive from the region where the grape first emerged: the chalk, clay, and limestone vineyards of Burgundy and Chablis. While the origins of the grape were disputed for many years, with some speculating that the grape came all the way from the Middle East, DNA researchers at the University of California-Davis proved in 1999 that Chardonnay actually developed...
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