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90 Points | International Wine Cellar , May/June 2012
(made from a crazy field blend from a vineyard planted in 1905: zinfandel, chasselas, muscadelle, semillon and chardonnay, all of which was picked and whole cluster-crushed together): Bright yellow-gold. Pear skin and peach on the fragrant, floral-accented nose. Broad and chewy in the mouth, offering ripe orchard fruit flavors lifted by a touch of bitter lemon pith. Shows good power and energy on the finish, which repeats the pear skin and lemon notes.