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About Chateau de Fieuzal
South of the city of Bordeaux in Pessac-Leognan, the dry whites of Chateau Fieuzal are making a name for themselves. Among the deepest and most concentrated dry whites of Bordeaux in recent years, the exotic, oaky wines are an even blend of Semillon and Sauvignon Blanc.
89-92 Points | International Wine Cellar , April 2012
Fully saturated purple-ruby. Grapey, showy, superripe aromas of smoky plum, quinine and aromatic herbs. Sweet and creamy on the palate, with lively acidity lifting the rich ripe black fruit and flint flavors. This big, rich wine manages to avoid heaviness thanks to its brisk acidity and attractive peppery tannins, which give it considerable zing. A superb Fieuzal in the making.