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2011 l'Ecole No. 41 Chenin Blanc Columbia Valley
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88 Points | Stephen Tanzer's IWC - November/December 2012

(8.6 g/l r.s. with a healthy 7.4 grams of acidity):  Bright, pale straw-green.  Citrus peel, mint and minerals on the steely nose.  The palate offers surprising sweetness of musky fruit mellowed by a note of hazelnut.  Finishes soft and persistent, with a faint dry edge.  A bit in the style of a dryish Vouvray.

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Chenin Blanc

Chenin Blanc, the most important white grape variety of the central Loire Valley, ranges in style from bone dry to medium sweet to staggeringly rich in appellations like Vouvray, Montlouis, Savennieres, and Coteaux de Layon. In all styles, expect high levels of acid that can provide tremendous amounts of balance to these wines...
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