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2011 Chateau Pesquie Ventoux Cuvee Terrasses
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88 Points | Stephen Tanzer's IWC - March 2013

(70% grenache and 30% syrah):  Inky ruby.  Spice-accented aromas of black raspberry and mocha.  Sappy and refreshingly bitter, offering cherry pit and dark berry flavors lifted by a peppery nuance.  On the jammy side but loaded with appealing fruit.  Closes with good cling, gentle tannic grip and lingering spiciness.

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