89 Points | International Wine Cellar , May/June 2012
Light, green-tinged yellow. Citrus zest and white flowers on the pungent nose. Light-bodied and juicy, offering refreshingly bitter lime and quince flavors. Fleshes out with air and finishes with very good energy and focus.
88 Points | Robert Parker's The Wine Advocate
Virtually every wine region in Chile benefits from proximity to the Pacific Ocean and the cooling Humboldt Current that flows up from the South Pole. Although Chile extends more than 2,000 miles from north to south, its grape-growing regions are clustered in the center of the country, where rainfall is concentrated during the winter months, and where an absence of fungal diseases makes for relatively carefree grape-farming.
Read More »
For all of its name recognition and reputation for high-quality plantings and bottlings, Sauvignon Blanc has never been represented in lists or discussions of the spectacular wines of the world. But just because wines made from Sauvignon Blanc are rarely crafted for extended cellaring and don't command staggering sums in international auctions doesn't mean that...
Read More »