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2010 Bodegas Juan Gil Monastrell Jumilla
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90 Points | Stephen Tanzer's IWC - September/October 2012

(100% monastrell, aged for 12 months in French oak):  Inky purple.  Sexy, oak-spiced aromas and flavors of black and blue fruits, with a smoky nuance gaining strength with air.  Juicy, precise wine with very good finishing sweetness and gentle tannic grip.

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About Spain

Spain has more acres under vine than any other country and ranks third in production behind Italy and France. Much of this output continues to be hot-country jug wine made to satisfy the everyday thirsts of the domestic and greater European markets
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