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96 Points | Stephen Tanzer's IWC - September/October 2012
Opaque ruby. An intensely perfumed bouquet displays scents of black raspberry, redcurrant, Asian spices and incense, with slow-building floral and mineral qualities. Sweet, concentrated and polished, with silky texture and noteworthy intensity to its sappy red fruit and violet pastille flavors. Finishes sweet, spicy and extremely long, with relentless flavors of red berries, minerals and candied flowers. This wine's blend of power and finesse is something else.