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87 Points | Stephen Tanzer's IWC - July/August 2012
(bottled two days before I tasted it; vinified in cuve; no oak): Musky aromas of ripe apple, apricot and nuts. Supple and easygoing, with a juicy apple quality and decent concentration but modest Chablis cut. Finishes with good freshness and persistence. Of the three Verget Chablis cuvees in 2011, this one is from the latest-picked grapes.